
Menu
APPETIZERS
$7
FRY BASKET
House Cut Fries (V, GF)
$7
PASS THE PIG
Cheese Sauce, Pulled Pork, Jalapeños, BBQ Aioli (GF) +$6
$12
FRIED BRUSSELS SPROUTS
Bacon Jam, Pickled Red Onion, Feta (GF)
$12
$13
ARANCINI
Cheesy Arancini, Marinara Sauce, Basil Pesto & Shaved Parmesan
$13
CRAB RANGOON MOZZ. STICKS
Crab Rangoon on the inside. Mozzarella stick on the outside. Served with a Sweet Chili Dipping Sauce
FRIED SWEET POTATO FRITTERS
With Lemon Tahini Dressing & Maple Cranberry Compote (V, GF)
PETITE CRAB CAKES
Served with Smoked Paprika & Lemon Aioli
$12
WINGS
BONE IN, BONELESS, OR CAULIFLOWER (V, GF)
$12
Choice of sauce:
Hot Dill Pickle (V, GF)
Buffalo (GF)
Blackberry Bourbon BBQ (V)
Thai Peanut (GF)
Garlic Parmesan (GF)
SOUPS & SALADS
$12
CAESAR SALAD
Homemade Dressing ✓ Homemade Croutons ✓ Romaine ✓ Shaved Parmesan ✓
$12
$14
SEASONAL SALAD
Kale, Toasted Pepitas, Candied Walnuts, Red Onion, Dried Cranberries, Honey Goat Cheese, Maple Dijon Vinaigrette (V*, GF)
$14
$14
HARVEST QUINOA SALAD
Quinoa, Roasted Butternut Squash, Bell Peppers, Red Onion, Toasted Pepitas drizzled with a Lemon Tahini Dressing (V, GF)
$14
$14
TABLE SALAD
Sized for Sharing
$14
Mixed Greens, Tomatoes, Cucumbers, Onions, Carrots, Bell Peppers, Homemade Croutons, Choice of Dressing (V*, GF*)
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HOMEMADE DRESSINGS
Ranch (GF)
-
Blue Cheese (GF)
Caesar (GF)
Maple Dijon Vinaigrette (V, GF)
Basil Balsamic Vinaigrette (V, GF)
...ADD A PROTEIN
Chicken 7; Steak 10; Shrimp 9; Salmon 12
$8
/
$12
BUTTERNUT SQUASH BISQUE
Homemade Butternut Squash Bisque with Toasted Marshmallow Topping (GF)
$8
/
$12
$6
/
$10
SOUP OF THE WEEK
Ask your server what we’re serving up!
$6
/
$10
ENTREES
$28
GRILLED PORK TENDERLOIN
Pork Tenderloin served with Crispy Fried Brussels Sprouts, Dried Cranberries, and a Brown Butter Sage Sauce over House Mashed Potatoes (GF)
$28
$28
GRILLED SALMON
Served with Creamy Parmesan Risotto, Grilled Asparagus and topped with Herb Cream Sauce
$28
$22
STEAKHOUSE BURGER
Bacon Jam, Onion Straws, Arugula, Cheddar, Garlic Aioli served with House Cut Fries or Mac Salad (GF*)
$22
$22
MUSHROOM SWISS BURGER
Sautéed Mushroom, Swiss, Arugula, House Balsamic Glaze served with House Cut Fries or Mac Salad (GF*)
$22
$20
THE BIG CLUCK
Marinated Chicken Grilled or Fried, House Made Pickles, Hot Honey, Sriracha Aioli on a Brioche Bun with House Cut Fries
$20
$24
EMPIRE PLATE
Two Burgers with American Cheese OR Pulled Pork, Bourbon Meat Hot, House Made Pickles, Onions, Ketchup & Mustard over Fries & Mac Salad (GF*)
$24
$34
/
$55
THE BUTCHER BLOCK
8 oz. Bostrom Farms Strip Steak or 16 oz. Bostrom Farms Ribeye
$34
/
$55
Served with Whiskey Compound Butter, House Mashed Potatoes & Seasonal Vegetables (GF*)
Buzz, Babe - Dalai Java Coffee Rub +$3 (GF)
Surfs Up, Dude - Add Scallops $12, Add Shrimp $9
$22
VEGETABLE LINGUINE
Sautéed with Seasonal Vegetables
$22
Choice of House Made Sauce
Pesto (GF) | Marinara (V, GF) | White Wine (GF)
GF Pasta Available + $2
A little more?
Steak $10 | Salmon $12 | Shrimp $9 | Chicken $7
$32
CRAB FARFALLE
Lump Crab and Sun-dried Tomatoes over Farfalle in a Garlic Cream Sauce
$32
$20
MAC & CHEESE
Cavatappi with Homemade Cheese Sauce (GF*)
$20
PIMP MY MAC
Pulled Pork $6 | Buffalo Chicken $5
GF Pasta Available +2
$32
HOUSE SEAFOOD RISOTTO
Blistered Tomatoes, Cajun Butter, Creamy Parmesan Risotto and Pan Seared Shrimp & Scallops (GF)
$32
$26
SEASONAL RISOTTO
Butternut Squash and Honey Goat Cheese Risotto with Toasted Pepitas and drizzled with a Brown Butter Sage Sauce (GF)
$26
$24
PROVENCAL RATATOUILLE
Fried Polenta Squares with Eggplant, Tomato, Squash & Zucchini Ratatouille drizzled with Roasted Red Pepper Coulis and Basil Oil (V, GF)
$24
$28
MUSHROOM & WALNUT WELLINGTON
Sautéed Mushrooms, Onions, Garlic and Walnuts in a Vegan & GF Puff Pastry served with Balsamic Reduction and Seasonal Vegetables (V, GF)
$28
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SIDES
French Fries 5
-
Side Garden Salad 6
Mashed Potatoes 5
Mac Salad 5
-
SUBS
GF Bun 2
-
Impossible Burger 2
GF Pasta 2
DESSERTS
DAILY SELECTION OF HOUSE-MADE DESSERTS
KIDS MENU
$12
MAC & CHEESE
Cavatappi with Homemade Cheese Sauce
$12
$13
SPAGHETTI & MARINARA
Housemade Marinara and Parmesan Cheese
$13
$14
CHEESE BURGER
American Cheese with Ketchup, Mustard and Pickles and House Cut Fries
$14
$12
CHICKEN FINGERS
Served with Ranch or Ketchup and House Cut Fries
$12